Australian tchotchkes and brews give this quintessentially American restaurant a distinctive Down Under flavor.. In Short Boomerangs, Aussie flags, kangaroo portraits and faux aboriginal art honor the homeland's wilderness, but Outback delivers a polished version of rusticity with varnished blond-wood booths with matching wainscoting and casually uniformed waitstaff. Besides more than a half-dozen cuts of steak, diners can pick from large-portioned entrees like ribs, chops and shrimp or chicken "on the barbie." The Bloomin' Onion, a large onion dipped in batter and deep-fried, is an appetizer with a following.
Decent steaks for the price.
This place has very decent steaks for the price. I've ordered the 8oz prime rib cooked rare, and they've always come out that way. With the salad, potato, and bread, it's definitely a good price. If you come during happy hour, they have 2 for 1 house margaritas, 2 for 1 house wines, 2 for 1 draft beers, and I think 2 for 1 well drinks. Customer service is very good. After work on a Friday it's easy to get a table in the bar area, and very easy to get a table in the restaurant area. By about 6:30 the place starts getting crowded.
A great place if like....
This is a great place to go when your in the mood for a bland dry steak. Everytime my wife and I have been here, we have been disappointed by the food and especially the service. Don't waste you time and money.