(303) 393-1040
3030 E Sixth Ave
Denver,
CO
80206
39.7255
-104.9517
Neighborhoods: Southeast Denver, Cherry Creek
Price:
$$$$
Barolo Grill
Last updated 7.22.09
What People Are Saying About Barolo Grill
The Editor
Contributor
Citysearch
In Short – The dining room decor features ivy strung with white lights and a fireplace casting a warm, comfortable glow on dark-wood accents. People crowd the bar even on weeknights, while romancing couples and high-class diners fill the tables. Starters include a bowl of lightly battered calamari, scallops and shrimp with creamy sauce. For entrees there's the puttanesca with kalamata olives and grilled sardines. Pan-seared rack of lamb arrives tende and crusted with black pepper and spice.
Average fine Italian
by virus man at Citysearch
We had a party of 8 in their private wine room.
Many apps were ordered including the cheese and meat tray, and pork cheeks. The pork was excellent. Cheese variety ok, however very small portions. The proscuitto tasted a bit rancid (fat portion).
Ordered the shimp, octopus, and lobster salad. Very good.
Primi, I ordered the king salmon and my wife ordered the gnocchi with castlemango cheese. The salmon portion was small (3 oz) with very little taste. The potato fries are not a good choice for this dish. All of the homemade pasta was excellent, including the pumpkin ravioli.
Our waiter started off great, but as the night progressed, got continually a bit more surly.
I would not return to eat at this establishment as there are much better options in and around Denver and Boulder.
- Pros: Great Location and pasta
- Cons: Over priced wine and food
Worst and expensive italian food
by italyoriginal at Citysearch
Let me start this way. I know Italian food, was raised and grew up with it!! I tried this place , because friends kept telling me to go there for dinner.
Here is the menu I had with my comments!!
- Salad with duck, goat and toma cheese as an appetizer: I haven't even tasted the toma cheese!!!!
- First course "Risotto alla Milanese con Gamberetti": the worst risotto I ever had, basically no zafran, too much basil and onions, and over cooked rice. Even worst the rice was not an original Carnaroli Rice as listed in the menu, but a fake arborio rice instead.
- Main course "Maiale Arrosto ai Funghi, Spinaci, Formaggio e Cipolline": acceptable in taste and preparation, but nothing special.
- Dessert "Quartetto di Caramello": pretty good, but easy to prepare.
- Wine : White Chardonnay and Barbaresco... both very good.
In summary the food taste is way below average and not even close to real and good Italian food. I would not recommend this place to anyone, it is too expensive for the price they ask. Maybe for 30$/person including wine!!!!
The wine cart is impressive and good, but that is easy to do.
Cheers!!
- Pros: good wine list
- Cons: no good italian food, too expensive
Good but not great
by o2girl at Citysearch
We had a great server. Risotto and gnocchi were very good, strip steak tender but very salty. Great wine list. Food was good but not knock you sock off I need to go back soon great. Crowd seemed to be older and snooty. Owner was making the rounds but never bothered to talk to us.
- Pros: parking, service
The Details on Barolo Grill
Where to Sit:
Have a party here--three rooms accommodate 10 to 50. Or, watch the sparks fly at table 20--perched alongside the fireplace.
The Extras:
Indulge in a six-course tasting menu with the items also doubling as the night's specials.
Category:
Payment Methods:
American Express, Discover, Visa, Diners Club, MasterCard
Restaurant Special Features:
Local Favorite, Romantic Dining, Special Occasion Dining, Private Rooms, People Watching, Fireplace, Dine At The Bar, Notable Wine List
Cuisine:
Smoking Permitted:
No







