Olive Garden

Recommends

mike t.

Joined 1 year ago

Excellent place to eat. We always order "Death by Garlic" and they kill us with garlic, just like we like! We once the lazagne and it was a smaller portion and runny looking. We wrote a letter to the manager and we receive a personal phone call and gift card in the mail. Always excellent service.

Recommends

Contributor

Joined 10 years ago

Traditional dishes and all -you-can-eat salad, soup and bread sticks are the draw at this upscale-casual Italian restaurant.. In Short
Established in 1982, this chain gained a following for its laid-back atmosphere and generous portions. Patrons settle into comfortable booths and tables in dining rooms with plants, artwork and décor reminiscient of the villas in the Tuscan countryside. Starters include scampi, sausage or pepperoni pizza, and several soup choices, as well as a signature seafood dip (crab, shrimp, cheese and marinara). Entrees include classics like lasagna, fettuccine Alfredo and chicken parmigiana. There are also "Garden Fare" options, which promise 30 percent fewer calories.