Locally owned pie purveyor serves up basic, budget-friendly pizzas and pastas.. In Short Local customers come here for standard-issue pizza. Clean booths and tables, walk-up counter service, self-serve drinks and plastic flatware. Pizzas come in thin- and thick-crust versions. Both are the fold-it-in-half, grease-dripping type so popular in the Big Apple. The eatery also serves up affordable plates of pasta, fresh Italian-style salads and daily specials that include calzones. Delivery can take over an hour, but the wait's usually worth it.