Menu for Ya Ya's Euro Bistro

Lunch
|
Dinner
|
Happy Hour

Lunch

Small Plates‎

15.00 Crab Cakes * Quinoa, sherry saffron aioli, shaved fennel salad, fennel vinaigrette

6.00 Pesto Chicken Pizzetta Pulled chicken, basilpesto, olives, cheese blend

6.00 Bruscetta Pizzetta Basil pesto, fresh mozzarella, roma tomatoes

6.00 Arancini Goat cheese & orange scented Arborio rice risotto, mint aioli

7.00 Hummus & Pita Grilled pita and ya ya's famous hummus

13.00 Mussels Piri Piri Fresno chilipiripiri sauce, garlic, medjool dates, grilledpita

10.00 Beef Carpaccio Goat cheese, white truffle oil, baby arugula, crostini

11.00 Calamari "Fritto" Calamari steak, tubes‎ & tentacles, gazpacho aioli, agridolce

11.00 Chicken Piadini Crispy thin crust,‎ chicken, peppers, feta, hummus, chili oil

Greens & Soups

9.00 Roasted Beet * Arugula, oranges, goat cheese, roasted almonds, citrus vinaigrette

16.00 Grilled Salmon Salad* Crispy potato, walnut,‎ gorgonzola, feta, bacon, cranberry vinaigrette

12.00 Nicoise Salad* Grilled chicken, olives, onions, hearts of palm, romaine, herb vinaigrette

15.00 Filet of Beef Salad* Quinoa, onions, tomatoes, parsley, pepperoncini vinaigrette

12.00 Bill's Chicken Salad Crispy chicken, egg,‎ tomato, artichoke, honey mustard & balsamic vin

9.00 Caesar Salad Romaine, parmesan, red peppers, croutons, caesar vinaigrette Options: with grilled chicken (+4.00)

9.00 Greek Salad * Citrus vinaigrette, feta, onion, tomato, olives, cucumber Options: with grilled chicken (+4.00)

9.00 Kale Salad * curried cashews, fennel, red onion, asiago cheese, apricot vinaigrette Options: with grilled chicken (+4.00)

14.00 Soup, Sandwich, Salad Combo Choose any two (soup, half salad, half sandwich)

6.00 Ya Ya's House Soup Smoked pulled chicken, tomato broth, roasted vegetables, orzo

7.00 Chef's Soup of the Day A fun daily selection using seasonal ingredients

7.00 Side Salad Choose either market salad, caesar salad, or spinach salad Options: Market salad, Caesar salad, Spinach salad

Bistro Specials

14.00 Roasted Organic Chicken * Crispy potatoes, roasted garlic, chilies, caper berries, kalamata olives

14.00 Duck Confit * Crispy skin, lentils, spiced walnuts, frisee, bleu cheese, sherry emulsion

14.00 Trout Amandine Idaho trout, haricots verts, almonds, garlic couscous, brown butter

14.00 Short Rib Ravioli Braised short rib, crispy brussels' sprouts cranberry, hazelnut brown butter

24.00 Filet Mignon * Beef tenderloin, chianti-gorgonzola sauce, potato puree, haricots verts Options: Make it a surf and turf with a 4 oz. Cold water lobster tail (+10.00)

Pasta‎

9.00 Angel Hair Pasta Sauteedroma tomatoes, garlic, extra virgin olive oil, fresh basil Options: with grilled chicken (+4.00) , with 5 grilled shrimp (+6.00)

13.00 Baked Lasagna Italian sausage, fresh pasta, beef marinara, mozzarella, fresh ricotta

Market Chef's Daily Pasta Our chefs create fun and unique pastas daily

Wood Fired Pizza

13.00 Pepperoni Jumbo pepperoni, crimini mushrooms, roasted garlic cloves, marinara

13.00 Margherita A blend of provolone, mozzarella, fontina, goat cheese, tomato, onion, basil

14.00 Greek Pizza Garlic & oregano puree, kalamata olives, red onion, artichoke hearts, chicken, mint

16.00 Italian Sausage Roasted garlic sauce, braised rapini, Fresno chili, fresh ricotta, grilled onion

Between the Slices

15.00 Roasted Tenderloin Tips Mushrooms, crispy onions, tomato, mozzarella, horseradish cream Options: side salad or fresh-cut french fries, Fresh cut seasonal fruit (+2.00)

10.00 Aubergine Grilled eggplant, roasted red pepper, fresh mozzarella, olive tapenade, naan bread Options: side salad or fresh-cut french fries, Fresh cut seasonal fruit (+2.00)

11.00 Shaved Turkey Fresh roasted turkey, provolone, bacon, avocado, blue cheese aioli Options: side salad or fresh-cut french fries, Fresh cut seasonal fruit (+2.00)

13.00 Reuben Corned beef, marble rye bread, sauerkraut, swiss cheese, ya ya's thousand island Options: side salad or fresh-cut french fries, Fresh cut seasonal fruit (+2.00)

13.00 Ya Ya's Cordon Bleu Grilled chicken breast, Gouda, ham, tomato, lavender honey aioli Options: side salad or fresh-cut french fries, Fresh cut seasonal fruit (+2.00)

13.00 Ya Ya's Steak Burger Fresh ground steak, bacon jam, mahon cheese, brioche bun Options: side salad or fresh-cut french fries, Fresh cut seasonal fruit (+2.00)

Beverages‎

4.75 Republic Tea Options: Blackberry sage, Peach ginger (decaf), Pomegranate green, Raspberry quince

Dinner

Small Plates‎

15.00 Crab Cakes * Quinoa, sherry saffron aioli, shaved fennel salad, fennel vinaigrette

6.00 Pesto Chicken Pizzetta Pulled chicken, basil pesto, olives, cheese blend, onions

6.00 Arancini Goat cheese & orange scented Arborio rice risotto, mint aioli

7.00 Hummus & Pita Grilled pita, ya ya's famous hummus, chili oil, kalamata olives, feta cheese

15.00 Duck Confit * Crispy skin, lentils, spiced walnuts, frisee, bleu cheese, sherry emulsion

13.00 Mussels Piri Piri Fresno chili piripiri sauce, garlic, medjool dates, grilled pita

10.00 Beef Carpaccio Goat cheese, white truffle oil, baby arugula, crostini

11.00 Calamari "Fritto" Calamari steak, tubes‎ & tentacles, gazpacho aioli, agrodolce

6.00 Bruschetta Pizzetta Roma tomato, fresh‎ mozzarella, basil pesto, balsamic reduction

14.00 Short Rib Ravioli Braised short rib, crispy brussels' sprouts, cranberry, hazelnut brown butter

Greens & Soups

9.00 Roasted Beet * Arugula, oranges, goat‎ cheese, roasted almonds, citrus vinaigrette

16.00 Grilled Salmon * Crispy potatoes, walnuts, gorgonzola, feta, bacon, cranberry vinaigrette

12.00 Nicoise Salad * Grilled chicken, olives, onions, hearts of palm, romaine, herb vinaigrette

15.00 Filet of Beef Salad * Quinoa, almonds, cucumber,‎ red wine oregano vinaigrette, parsley

9.00 Spinach Salad * Cranberry-sage vinaigrette, spiced walnuts, cranberries, blue cheese Options: with grilled chicken (+4.00)

9.00 Greek Salad * Citrus vinaigrette, feta cheese, onions, olives, cucumber Options: with grilled chicken (+4.00)

9.00 Kale Salad * Curried cashwes, fennel, red onion, asiago cheese, apricot vinaigrette Options: with grilled chicken (+4.00)

6.00 Ya Ya's House Soup Smoked pulled chicken, tomato broth, roasted vegetables, orzo

7.00 Chef's Soup of the Day A fun daily selection using seasonal ingredients

7.00 Side Salad Choose either Greek market, Caesar salad , kale salad, or spinach salad

Bistro Specials

29.00 Diver Sea Scallops * Provencal vegetables, marbled potatoes, lemon burre blanc, basil pistou

19.00 Trout Amandine Idaho trout, haricots verts, almonds, garlic couscous, brown butter

26.00 Duck Breast * polenta, charred frisee, radicchio, roasted pear & walnut romesco

19.00 Roasted Mushrooms Arborio rice risotto, melted leeks, baby arugula salad, espelette oil

23.00 Ya Ya's Bistro Steak * House-made pomme frites, sauce vert, oyster mushrooms, veal demi

19.00 Roasted Organic Chicken * Crispy potatoes, roasted garlic, chilies, caper berries

27.00 Scottish Salmon Roman gnocchi, mixed mushrooms, arugula, pickled mustard seeds

25.00 Alsatian Style Pork Roasted loin, crispy belly, chou croute, herb spaetzle, cider reduction

33.00 Filet Mignon * Beef tenderloin, chianti-gorgonzola sauce, potato puree, haricots verts Options: Make it a surf and turf with a 4 oz. Cold water lobster tail (+10.00)

Delicious Pasta‎

13.00 Angel Hair Pomodoro Sauteed roma tomatoes, garlic, extra virgin olive oil, fresh basil Options: Chicken (+4.00) , Shrimp (+6.00)

28.00 Lobster Arrabiata Fresh linguini, lobster, cherry tomatoes, harissa tomato sauce, arugula

18.00 Baked Lasagna Italian sausage, fresh pasta, beef marinara, mozzarella, fresh ricotta

22.00 Short Rib Stroganoff Hand-cut pappardelle, smoked onion, mushroom cream, bleu cheese

Oak-Fired Pizza

11.00 Chicken Piadini Crispy thin crust, chicken, peppers, feta, hummus, chili oil

13.00 Margherita A blend of provolone, mozzarella, fontina, goat cheese, tomato, onion, basil

13.00 Pepperoni Jumbopepperoni, crimini mushrooms, roasted garlic cloves, marinara

14.00 Greek Pizza Garlic & oregano puree, kalamata olives, red onion, artichoke hearts, chicken, mint

16.00 Italian Sausage Roasted garlic sauce, rapini, Fresno chili, fresh ricotta, grilled onion

Incredible Wine Features

45.00 Sea Shell Low Tide This is an amazing blend owned by an incredible local family, the Carters

69.00 Jordan Cabernet Sauvignon A house favorite with a velvety mouth feel & amazing finish

55.00 Nicholas Feuillatte Champagne A delicious bottle of bubbles for a ridiculous price

75.00 Cade Cabernet Sauvignon An incredible napa valley cab. Dark cherry and cocoa

54.00 Melville Pinot Noir Pure fruit and a lush palate on this delightful red

Desserts‎

9.00 Belgian Chocolate Souffle Raspberry coulis, vanilla ice cream (order with dinner)

Happy Hour

Martinis‎

8.00 The Super Dirty Martini with Blue Cheese Olives

7.00 Raspberry Lemon Drop

6.00 Pineapple Cosmopolitan

5.00 Well Martini

Cocktails

6.00 London Fog (Cucumber Gin Mojito)

4.00 Fresh Squeezed Margarita

6.00 Fresh Squeezed Mandarin Margarita

6.00 Mint Infused Mojito

3.00 Well Cocktails

Beer

3.75 Micro Brew Draft Beer

3.50 Domestic Bottle Beer

Tapas Styled Appetizers‎

6.00 Skuna Bay Salmon Tartar

4.00 Bacon & Pecan-Stuffed Dates

3.00 Marinated Olives

4.00 Roasted Pumpkin Arancini

4.00 Hummus and Pita

5.00 Ras El Hanout Chicken Skewers

6.00 Mulligatawny Mussels

5.00 “Une Fromage”

4.00 Pesto Chicken Pizzetta

4.00 Bruschetta Pizzetta

6.00 Chicken Piadini

Exceptional Bottles

White Wines

59.00 Chardonnay, Cakebread, Napa

45.00 Chardonnay, Jordan, Russian River

25.00 Sparkling Wine, Gruet

Red Wines

55.00 Cabernet Sauvignon, Jordan, Alex

65.00 Cabernet Sauvignon, Cade, Napa Valley

40.00 Pinot Noir, Chehalem, Willamette

Wines by the Glass

White Wines

Chardonnay, Salmon Creek, California Options: 8 oz pour (6.00) , Bottles (20.00)

Torrontes, Urban “Uco”, Argentina Options: 8 oz pour (6.00) , Bottles (20.00)

Pinot Grigio, Anselmi, Italy Options: 8 oz pour (6.00) , Bottles (20.00)

Sauvignon Blanc, Oxford Landing, Australia Options: 8 oz pour (6.00) , Bottles (20.00)

Red Wines‎

Barbera, Montevina, California Options: 8 oz pour (6.00) , Bottles (20.00)

Cab Blend, St Francis, “Red Splash”, California Options: 8 oz pour (6.00) , Bottles (20.00)

Malbec, Colores Del Sol, Argentina Options: 8 oz pour (6.00) , Bottles (20.00)

Cabernet Sauvignon, Lamplighter, California Options: 8 oz pour (6.00) , Bottles (20.00)

Monastrell, Tarima, Spain Options: 8 oz pour (6.00) , Bottles (20.00)

Pinot Noir, Garnet, California Options: 8 oz pour (6.00) , Bottles (20.00)

Special Wine Features

45.00 Sea Shell, “Low Tide”, Paso Robles

55.00 Stags’ Leap, Petite Sirah, Napa Valley

Menu for Ya Ya's Euro Bistro

Lunch

Small Plates‎

Greens & Soups

Bistro Specials

Pasta‎

Wood Fired Pizza

Between the Slices

Beverages‎

Dinner

Small Plates‎

Greens & Soups

Bistro Specials

Delicious Pasta‎

Oak-Fired Pizza

Incredible Wine Features

Desserts‎

Happy Hour

Martinis‎

Cocktails

Beer

Tapas Styled Appetizers‎

Exceptional Bottles

White Wines

Red Wines

Wines by the Glass

White Wines

Red Wines‎

Special Wine Features

Join Us for Sunday Brunch

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