Menu for Washington Park Grille

Dinner
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Gluten Free Dinner
|
Pizza
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Brunch
|
Lunch
|
Dessert

Dinner

Small Plates‎

Artisan Cheese and Salumi Assortment Cured meats and cheeses paired with complimentary flavors Options: (9.00) , (14.00)

5.00 Kobe Slider Gorgonzola butter, grilled onions, shoestring fries

9.00 Nuts, Olives and Tomato Caprese Toasted marcona almonds, candied walnuts and pecans, lemon marinated olives, heirloom cherry tomato caprese

6.00 P.E.I. Mussels White wine, garlic, herbs, tomatoes, lemon, grilled focaccia

6.00 Crispy Calamari Salad Baby arugula, cayenne aioli, spicy marinara, lemon

Meatball Variety

3.00 Italian veal, Italian sausage, tomato parmesan sauce

3.00 Colorado Lamb Creamy rosemary pesto sauce

3.00 Veggie Ginger chili sauce

Bruschetta

4.00 Roasted Beef Tenderloin Gorgonzola, caramelized onions, balsamic reduction

3.00 Caprice Basil pesto, sundried tomato relish, fresh mozzarella, balsamic reduction

4.00 Scottish Salmon Lox Cucumber, tomato, jalapeno, wasabi aioli

10.00 Bruschetta Sampler One of each

Appetizers

14.00 Washington Park Sampler Crab cake, tomato‎ bruschetta, calamari, fresh mozzarella, roma tomatoes and fresh basil

10.00 Pumpkin Seed Crusted Goat Cheese Haystack goat cheese,‎ vine ripened tomato, balsamic reduction, basil pesto oil, garlic crostini

10.00 Cannelloni Di Coniglio Crispy cannelloni with ragu braised rabbit, ricotta and mozzarella baby arugula salad, parmesan and salsa rossa

12.00 Crab Cakes Roasted corn and peach salsa, cayenne aioli

11.00 P.E.I. Mussels White wine, garlic, herbs, tomatoes, lemon, grilled focaccia

11.00 Crispy Calamari Salad Baby arugula, cayenne aioli, spicy marinara, lemon

10.00 Chicken or Tempeh Lettuce Wraps Living bibb lettuce, almonds, roasted red peppers, capers, fresh mozzarella, red onion, ginger chili sauce Options: Chicken, Tempeh

Soups and Salads

Soup of the Day Options: (4.00) , (6.00) , Grilled chicken (+4.00) , Beef (+4.00) , Shrimp (+5.00) , Parmesan chicken (+5.00) , Anchovies (+2.00) , Scottish salmon (+9.00)

6.00 French Onion Soup Served with a sourdough crouton and fontina cheese Options: Grilled chicken (+4.00) , Beef (+4.00) , Shrimp (+5.00) , Parmesan chicken (+5.00) , Anchovies (+2.00) , Scottish salmon (+9.00)

Field Greens Italian herb-raspberry vinaigrette, dry cranberries, toasted almonds Options: (5.00) , (7.00) , Grilled chicken (+4.00) , Beef (+4.00) , Shrimp (+5.00) , Parmesan chicken (+5.00) , Anchovies (+2.00) , Scottish salmon (+9.00)

Caesar Salad With focaccia croutons‎ and romano cheese Options: (5.00) , (7.00) , Grilled chicken (+4.00) , Beef (+4.00) , Shrimp (+5.00) , Parmesan chicken (+5.00) , Anchovies (+2.00) , Scottish salmon (+9.00)

Grilled Hearts of Romaine Drizzled with extra virgin olive oil, flash grilled and tossed with fresh strawberries, spicy candied walnuts, gorgonzola and basil vinaigrette Options: (6.00) , (9.00) , Grilled chicken (+4.00) , Beef (+4.00) , Shrimp (+5.00) , Parmesan chicken (+5.00) , Anchovies (+2.00) , Scottish salmon (+9.00)

16.00 Grilled Colorado Lamb Salad Slices of lamb tenderloin, calamata olives, tricolor Orzo, roasted red peppers, goat cheese toasts, roasted tomato vinaigrette Options: Grilled chicken (+4.00) , Beef (+4.00) , Shrimp (+5.00) , Parmesan chicken (+5.00) , Anchovies (+2.00) , Scottish salmon (+9.00)

18.00 Seared Ahi Tuna Salad Quinoa, napa cabbage, baby greens, carrots, zucchini, mango, candied pecans, ginger sesame vinaigrette Options: Grilled chicken (+4.00) , Beef (+4.00) , Shrimp (+5.00) , Parmesan chicken (+5.00) , Anchovies (+2.00) , Scottish salmon (+9.00)

Pasta‎

18.00 Spring Vegetable Lasagna Whole wheat pasta,‎ grilled zucchini, squash, eggplant, spinach, ricotta, mozzarella, parmesan, basil tomato sauce; topped with goat cheese Options: Gluten free (+2.00) , Whole wheat pasta (+2.00) , Have it naked“spaghetti” vegetables (+2.00)

Market Ravioli of the Day Options: Gluten free (+2.00) , Whole wheat pasta (+2.00) , Have it naked“spaghetti” vegetables (+2.00)

21.00 Fresh and Naked Baring No Pasta Fresh cut “spaghetti” vegetables, parmesan, grilled shrimp, Brussels sprouts, buffalo sausage and button mushrooms with an oven dried tomato brodo Options: Gluten free (+2.00) , Whole wheat pasta (+2.00) , Have it naked“spaghetti” vegetables (+2.00)

23.00 Ragu Di Coniglio with Whole Wheat Fettuccine Mushroom ragu braised rabbit, sweet peas, parmesan Options: Gluten free (+2.00) , Whole wheat pasta (+2.00) , Have it naked“spaghetti” vegetables (+2.00)

17.00 Italian penne pasta Sautéed chicken, Italian sausage, mushrooms, sun dried tomatoes and onions in a spicy tomato parmesan cream sauce Options: Fresh melted mozzarella (+1.00) , Gluten free (+2.00) , Whole wheat pasta (+2.00) , Have it naked“spaghetti” vegetables (+2.00)

22.00 Fresh Fettuccine and Lobster Alfredo Sautéed lobster, shrimp and steamed broccoli tossed in a light parmesan-romano cream sauce Options: Gluten free (+2.00) , Whole wheat pasta (+2.00) , Have it naked“spaghetti” vegetables (+2.00)

21.00 Colorado Lamb Meatballs and Pappardelle Organic heirloom cherry tomatoes, Brussels sprouts, rosemary pesto, white wine, parmesan Options: Gluten free (+2.00) , Whole wheat pasta (+2.00) , Have it naked“spaghetti” vegetables (+2.00)

18.00 Tuscan Lasagna Layers of ground veal, Italian sausage, ricotta, mozzarella, parmesan and spinach oven-baked in a roasted garlic cream sauce Options: Gluten free (+2.00) , Whole wheat pasta (+2.00) , Have it naked“spaghetti” vegetables (+2.00)

15.00 Angel Hair Pasta Al Pomodoro With fresh and sun dried tomatoes, pomodoro sauce, fresh basil, garlic and shallots Options: Grilled chicken (+4.00) , Shrimp (+5.00) , Seasonal vegetables (+4.00) , Meatball (+3.00) , Parmesan chicken (+5.00) , Scottish salmon (+9.00) , Gluten free (+2.00) , Whole wheat pasta (+2.00) , Have it naked“spaghetti” vegetables (+2.00)

The Grille

24.00 Grilled Scottish Salmon Peach-watermelon gazpacho, tricolor orzo, green beans, roasted corn, toasted almonds Options: Gluten free bun (+2.00)

20.00 Stuffed Chicken Piccata Chicken breast stuffed with fresh mozzarella and sopressata, lemon caper sauce served with parmesan new potatoes, baby green beans and baby carrots Options: Gluten free bun (+2.00)

25.00 Chili-Coffee Rubbed Beef Tenderloin Topped with roasted corn, heirloom cherry tomato, gorgonzola and a balsamic reduction served with polenta fries Options: Gluten free bun (+2.00)

25.00 Grilled All Natural Long Bone Pork Chop Sherry gastrique, pan‎ sauce, roasted peperonata, heirloom cherry tomatoes, beet studded mashed potatoes Options: Gluten free bun (+2.00)

28.00 Wasabi Green Pea Crusted Ahi Tuna Seared rare, soy-ginger glaze and wasabi aioli served with green chili-ginger rice and stir fry vegetables Options: Gluten free bun (+2.00)

29.00 Delmonico Steak a La Tuscana Colorado natural angus New York strip steak, toasted garlic, portobellos served with yukon mashed potatoes, leeks and lemon broccoli Options: Gluten free bun (+2.00)

35.00 Colorado Rack of Lamb Rosemary pesto crust, a madeira-peppercorn reduction, garlic mashed potatoes, baby carrots, asparagus Options: Gluten free bun (+2.00)

14.00 Dry Rub Buffalo Burger Soft brioche roll, grilled onion, topped with all natural buffalo pastrami, fontina cheese, served with fries Options: Gluten free bun (+2.00)

Gluten Free Dinner

Small Plates‎

Artisan Cheese and Salumi Assortment Cured meats and cheeses paired with complimentary flavors Options: (9.00) , (14.00)

11.00 Tuna Pasta Tacos Rice, rare tuna, jicama slaw, wasabi crème fraiche, avocado mousse

6.00 Crispy Calamari Cayenne aioli, spicy marinara, lemon

7.00 P.E.I. Mussels White wine, garlic, herbs, tomatoes, lemon

Sliders

5.00 Kobe Beef Gorgonzola butter, grilled onions

5.00 Colorado Lamb Meatballs Rosemary pesto organic heirloom cherry tomatoes, goat cheese, arugula

5.00 Duck Confit Aged gouda, baby greens, lingonberry glaze

5.00 Wild Mushrooms Fresh mozzarella, tomato relish, aged balsamic

Bruschetta

4.00 Roasted Beef Tenderloin Gorgonzola, caramelized onions, balsamic reduction

3.00 Caprice Basil pesto, sundried tomato relish, fresh mozzarella, balsamic reduction

4.00 Duck Confit Gouda Baby greens, lingonberry glaze

10.00 Bruschetta Sampler One of each

2.50 Marinated Assorted Olives

4.00 Toasted Marcona Almonds, Candied Walnuts and Pecans

Appetizers

14.00 Washington Park Sampler A combination of‎ crab cake, tomato bruschetta, calamari, fresh mozzarella, roma tomatoes and fresh basil

11.00 Baked Brie, Spinach and Artichoke Dip With celery and‎ carrots

12.00 Beef Carpaccio with Caper Vinaigrette Thin slices of seared beef tenderloin, baby arugula salad, hard boiled egg, red onion, parmesan

12.00 P.E.I. Mussels White wine, garlic, herbs, tomatoes, lemon

12.00 Lump Crab Cakes Mango-papaya salsa and cayenne aioli

11.00 Crispy Calamari Cayenne aioli, spicy marinara, lemon

13.00 Baked Lobster Macaroni and Cheese Broccoli, chipotle sauce

Soups and Salads

Soup of the Day Options: (4.00) , (6.00)

6.00 French Onion Soup Served with a sourdough crouton and fontina cheese

Field Greens Italian herb-raspberry vinaigrette, currants, toasted almonds Options: (5.00) , (7.00)

Caesar Salad With romano cheese‎ Options: (5.00) , (7.00) , Grilled chicken (+4.00) , Shrimp (+5.00) , Anchovies (+2.00)

Grilled Hearts of Romaine Drizzled with extra virgin olive oil, flash grilled and tossed with fresh strawberries, spicy candied walnuts, goat cheese and balsamic vinaigrette Options: (6.00) , (9.00) , Grilled chicken (+4.00) , Shrimp (+5.00) , Anchovies (+2.00)

15.00 Grilled Colorado Lamb Salad Slices of lamb tenderloin with calamata olives, goat cheese, roasted red peppers and a roasted tomato vinaigrette

15.00 Seared Ahi Tuna Salad Napa cabbage, field greens, carrots, mango, candied pecans and ginger sesame vinaigrette

15.00 Duck Confit Baby greens, arugula,‎ gluten free pasta, organic heirloom cherry tomatoes, pears, raspberry vinaigrette

Pasta‎

16.00 Tuscan Lasagna Layers of ground veal, Italian sausage, ricotta, mozzarella, parmesan and spinach; oven-baked in a roasted garlic cream sauce Options: Gluten free pasta (+2.00)

15.00 Italian Penne Pasta Sautéed chicken breast, Italian sausage, mushrooms, sun dried tomatoes and onions in a spicy tomato parmesan cream sauce Options: Fresh melted mozzarella (+1.00) , Gluten free pasta (+2.00)

Market Ravioli of the Day Options: Gluten free pasta (+2.00)

21.98 Fresh Fettuccine and Lobster Alfredo Sautéed lobster, shrimp and steamed broccoli tossed in a light parmesan-romano cream sauce Options: Gluten free pasta (+2.00)

21.00 Autumn Pappardelle Pasta Grilled shrimp, mini colorado lamb meatballs, butternut squash, sage, organic heirloom cherry tomatoes, roasted garlic, brussels sprouts, parmesan Options: Gluten free pasta (+2.00)

18.98 Risotto Ala Carbonara Local wild mushrooms, pork belly confit, sweet peas, pecorino, poached local egg Options: Gluten free pasta (+2.00)

19.98 Potato Gnocchi and Duck Confit Roasted butternut squash, organic heirloom cherry tomatoes, Brussels sprouts, parmesan Options: Gluten free pasta (+2.00)

14.98 Fettuccine Aglio E Olio fresh fettuccine, tomatoes, leeks, extra virgin olive oil, garlic, chili flakes and Italian herbs Options: Grilled chicken (+4.00) , Shrimp (+5.00) , Grilled vegetables (+4.00) , Gluten free pasta (+2.00)

11.50 Angel Hair Pasta Al Pomodoro With fresh and sun dried tomatoes, pomodoro sauce, fresh basil, garlic and shallots Options: Grilled chicken (+4.00) , Shrimp (+5.00) , Grilled vegetables (+4.00) , Gluten free pasta (+2.00)

The Grille

24.98 Delmonico Steak a La Tuscana Grilled twelve ounce angus New York strip steak with toasted garlic, fresh herbs and minced portobello mushroom, golden yukon mashed potatoes, leeks and lemon-garlic broccoli

24.98 Italian Herb Crusted Beef Tenderloin 8 oz tenderloin, parmesan roasted smashed potatoes, baby carrots, baby green beans, caramelized shallot sauce,

24.98 Pan Roasted Veal Fillet Mignon Organic local wild‎ mushroom sauce, yukon mashed potatoes, roasted asparagus, colorado onions

21.98 Wasabi Green Pea Crusted Ahi Tuna Seared rare and topped with soy glaze, wasabi aioli, served with green chili-ginger rice, stir fry vegetables

21.98 Grilled North Atlantic Salmon Parmesan roasted smashed potatoes, roasted asparagus, Brussels strouts, pancetta-cauliflower bisque

34.98 Colorado Rack of Lamb Rosemary pesto crust, a madeira-peppercorn reduction, garlic mashed potatoes, baby carrots, baby green beans, rainbow chard

19.98 Pollo Al Mattone (Chicken Under Brick) All natural French cut chicken breast with lemon, garlic and rosemary, arugula-cherry tomato salad, pork belly cauliflower hash

11.98 Dry Rub Buffalo Burger On an onion roll with caramelized onion, roasted red peppers and fontina cheese. Served with fries

Lunch Gluten Free

Small Plates

Artisan Cheese and Salumi Cured meats and cheeses paired with complimentary flavors Options: (10.00) , (15.00)

11.00 Tuna Tacos Crispy pasta shell, rice, rare tuna, jicama slaw, wasabi crème fraiche, avocado mousse

6.00 Crispy Calamari Cayenne aioli, spicy marinara, lemon

7.00 P.E.I. Mussels White wine, garlic, herbs, tomatoes, lemon, gf bread

Sliders

5.00 Kobe Beef Gorgonzola butter, grilled onions

5.00 Colorado Lamb Meatballs Rosemary pesto organic heirloom cherry tomatoes, goat cheese, arugula

5.00 Duck Confit Aged gouda, baby greens, lingonberry glaze

5.00 Wild Mushrooms Fresh mozzarella, tomato‎ relish, aged balsamic

Bruschetta

4.00 Roasted Beef Tenderloin Gorgonzola, caramelized onions, balsamic reduction

3.00 Caprice Basil pesto, sundried tomato relish, fresh mozzarella, balsamic reduction

4.00 Duck Confit Gouda, baby greens, lingonberry glaze

10.00 Bruschetta Sampler One of each

2.50 Marinated Assorted Olives

4.00 Toasted Marcona Almonds, Candied Walnuts and Pecans

Appetizers

14.00 Washington Park Sampler A combination of crab cake, tomato bruschetta, calamari, fresh mozzarella, roma tomatoes and fresh basil

11.00 Baked Brie, Spinach and Artichoke Dip Herbed gf toasts, carrot sticks, celery sticks

12.00 Beef Carpaccio with Caper Vinaigrette Thin slices of seared beef tenderloin, baby arugula salad, hard boiled egg, red onion, parmesan, gf toast points

12.00 P.E.I. Mussels White wine, garlic, herbs, tomatoes, lemon, gf bread

12.00 Lump Crab Cakes Mango-papaya salsa and cayenne aioli

11.00 Crispy Calamari Cayenne aioli, spicy‎ marinara, lemon

13.00 Baked Lobster Macaroni and Cheese Broccoli, chipotle sauce

Soups and Salads

Soup of the Day Options: (4.00) , (6.00) , Grilled chicken (+4.00) , Beef (+4.00) , Shrimp (+5.00)

6.00 French Onion Soup Sourdough crouton and fontina cheese Options: Grilled chicken (+4.00) , Beef (+4.00) , Shrimp (+5.00)

Field Greens Italian herb-raspberry vinaigrette, currants and toasted almonds Options: (5.00) , (7.00) , Grilled chicken (+4.00) , Beef (+4.00) , Shrimp (+5.00)

Caesar Salad With focaccia croutons and romano cheese Options: (5.00) , (7.00) , Grilled chicken (+4.00) , Beef (+4.00) , Shrimp (+5.00)

Grilled Hearts of Romaine Extra virgin olive oil, flash grilled and topped with fresh strawberries, spicy candied walnuts, goat cheese and balsamic vinaigrette Options: (6.00) , (9.00) , Grilled chicken (+4.00) , Beef (+4.00) , Shrimp (+5.00)

14.00 Grilled Colorado Lamb Salad Slices of lamb tenderloin with calamata olives, goat cheese, roasted red peppers and a roasted tomato vinaigrette Options: Grilled chicken (+4.00) , Beef (+4.00) , Shrimp (+5.00)

15.00 Seared Ahi Tuna Salad Napa cabbage, field greens, carrots, mango, candied pecans and ginger sesame vinaigrette Options: Grilled chicken (+4.00) , Beef (+4.00) , Shrimp (+5.00)

12.00 The Grille Cobb Salad Chicken, smoked bacon, goat cheese, avocado, tomato, hard boiled egg, romaine and mixed greens, tossed in balsamic vinaigrette Options: Grilled chicken (+4.00) , Beef (+4.00) , Shrimp (+5.00)

14.00 Grilled Salmon on a Bed of Field Greens Grilled salmon with tomatoes, red onions, pine nuts and fresh papaya with a sun dried tomato vinaigrette Options: Grilled chicken (+4.00) , Beef (+4.00) , Shrimp (+5.00)

15.00 Duck Confit with Goat Cheese Toasts Baby greens, arugula, gf pasta, organic heirloom cherry tomatoes, pears, raspberry vinaigrette Options: Grilled chicken (+4.00) , Beef (+4.00) , Shrimp (+5.00)

Pasta

Tuscan Lasagna layers of ground‎ veal, Italian sausage, ricotta, mozzarella, parmesan and spinach oven-baked in a roasted garlic cream sauce Options: Half (8.98) , Full (14.98) , Whole wheat fettuccine (+2.00) , Gluten free pasta (+2.00) , Broccoli (+2.00) , Spinach (+2.00) , Brussels sprouts (+2.00)

Italian Penne Pasta With sautéed chicken breast, Italian sausage, mushrooms, sun dried tomatoes and onions in a spicy tomato parmesan cream sauce Options: Half (8.98) , Full (14.98) , Melted mozzarella (+1.00) , Whole wheat fettuccine (+2.00) , Gluten free pasta (+2.00) , Broccoli (+2.00) , Spinach (+2.00) , Brussels sprouts (+2.00)

Market Ravioli of the Day Options: Whole wheat fettuccine (+2.00) , Gluten free pasta (+2.00) , Broccoli (+2.00) , Spinach (+2.00) , Brussels sprouts (+2.00)

Fresh Fettuccine and Lobster Alfredo Sautéed lobster, shrimp‎ and steamed broccoli tossed in a light parmesan-romano cream sauce Options: Half (11.98) , Full (16.98) , Whole wheat fettuccine (+2.00) , Gluten free pasta (+2.00) , Broccoli (+2.00) , Spinach (+2.00) , Brussels sprouts (+2.00)

Autumn Pappardelle Pasta Grilled shrimp, mini colorado lamb meatballs, butternut squash, sage, organic heirloom cherry tomatoes, roasted garlic, brussels sprouts, parmesan Options: Half (10.98) , Full (15.98) , Whole wheat fettuccine (+2.00) , Gluten free pasta (+2.00) , Broccoli (+2.00) , Spinach (+2.00) , Brussels sprouts (+2.00)

Risotto Ala Carbonara Local wild mushrooms, pork belly, sweet peas, pecorino, poached local egg Options: Half (9.98) , Full (14.98) , Whole wheat fettuccine (+2.00) , Gluten free pasta (+2.00) , Broccoli (+2.00) , Spinach (+2.00) , Brussels sprouts (+2.00)

Potato Gnocchi and Duck Confit Organic heirloom cherry tomatoes, sweet peas, roasted butternut squash, parmesan Options: Half (10.98) , Full (15.98) , Whole wheat fettuccine (+2.00) , Gluten free pasta (+2.00) , Broccoli (+2.00) , Spinach (+2.00) , Brussels sprouts (+2.00)

Fettuccine Aglio E Olio Fresh fettuccine with tomatoes, leeks, extra virgin olive oil, garlic, chili flakes and Italian herbs Options: Half (8.98) , Full (13.98) , Whole wheat fettuccine (+2.00) , Gluten free pasta (+2.00) , Broccoli (+2.00) , Spinach (+2.00) , Brussels sprouts (+2.00)

Angel Hair Pasta Al Pomodoro Fresh and sun dried tomatoes, pomodoro sauce, basil, garlic and shallots Options: Half (7.98) , Full (11.98) , Whole wheat fettuccine (+2.00) , Gluten free pasta (+2.00) , Broccoli (+2.00) , Spinach (+2.00) , Brussels sprouts (+2.00)

The Grille

13.98 Buffalo Meatloaf Baked ground shitake‎ mushrooms, carrots and lean buffalo served with mashed potatoes, asparagus and wild mushroom-green peppercorn gravy Options: Fresh fruit, Roasted sweet potato salad

12.00 Kurobuta BLT All natural pork belly, baby arugula, roma tomatoes, basil pesto aioli, served on house made focaccia Options: Fresh fruit, Roasted sweet potato salad

Italian egg sandwich Scrambled eggs, sopressata, provolone, tomatoes, onions and cayenne aioli on pressed filone bread Options: Half (7.98) , Full (11.98) , Fresh fruit, Roasted sweet potato salad

Hot Pressed Smoked Turkey Sandwich With bacon, avocado, swiss cheese and chipotle aioli served on ciabatta bread Options: Half (7.98) , Full (12.00) , Fresh fruit, Roasted sweet potato salad

13.98 Lobster Club Sandwich Lobster and avocado with smoked bacon, fontina cheese, lettuce, tomato, onion and crab-jalapeno aioli on hazelnut-oat bread Options: Fresh fruit, Roasted sweet potato salad

Parmesan Chicken Panino House made focaccia,‎ roasted red peppers, onions, fontina, san marzano tomato sauce Options: Half (7.98) , Full (12.98) , Fresh fruit, Roasted sweet potato salad

12.98 Baja Grilled Chicken Sandwich Smoked bacon, guacamole, swiss cheese, baby greens Options: Fresh fruit, Roasted sweet potato salad

14.98 Herb Crusted Ahi Tuna Seared rare, soy glaze and wasabi aioli, mashed potatoes, stir fry veggies Options: Fresh fruit, Roasted sweet potato salad

13.00 Steak Sandwich Slices of filet‎ of beef tenderloin sautéed with sweet onions, tricolor peppers and provolone cheese in a baguette Options: Fresh fruit, Roasted sweet potato salad

Wild Mushroom Panino Home made focaccia, roasted local wild mushrooms, arugula, tomato relish, fresh mozzarella, aged balsamic Options: Half (7.98) , Full (11.98) , Fresh fruit, Roasted sweet potato salad

10.98 Dry Rub Buffalo Burger With caramelized onion, roasted red peppers and fontina cheese Options: Fresh fruit, Roasted sweet potato salad

7.00 The Grille Angus Burger Options: Cheddar (+0.75) , Mozzarella (+0.75) , Fontina, swiss (+0.75) , Gorgonzola (+0.75) , Peppers (+1.00) , Onions (+1.00) , Mushrooms (+1.00) , Bacon (+1.50) , Avocado (+1.50) , Fresh fruit, Roasted sweet potato salad

Brunch Gluten Free‎

Appetizers

11.00 Baked Brie, Spinach and Artichoke Dip With herbed gf toasts, carrot sticks, celery sticks

11.00 Shrimp and Cocktail Sauce One pound of shell on shrimp, boiled in lemon and florida bay seasoning and chilled

16.00 Park Pizza Basil pesto-san marzano tomato sauce, sopressata, green onion, mozzarella, goat cheese

15.00 Pomodoro Pizza Smoked pepperoni, san marzano sauce, fontina, mozzarella

Salads

Field Greens tossed with Italian herb raspberry vinaigrette, sun dried currants and toasted almonds Options: (5.00) , (7.00) , Grilled chicken (+4.00) , Beef (+4.00) , Anchovies (+2.00) , Shrimp (+5.00)

Caesar Salad With romano cheese Options: (5.00) , (7.00) , Grilled chicken (+4.00) , Beef (+4.00) , Anchovies (+2.00) , Shrimp (+5.00)

Grilled Hearts of Romaine Extra virgin olive oil, flash grilled and tossed with fresh strawberries, spicy candied walnuts, goat cheese and balsamic vinaigrette Options: (6.00) , (9.00) , Grilled chicken (+4.00) , Beef (+4.00) , Anchovies (+2.00) , Shrimp (+5.00)

Brunch Entrees

10.00 Italian Eggs Benedict Two poached eggs, sopressata, tomato, on house made focaccia; topped with a parmesan hollandaise sauce

10.00 Vegetarian Benedict Roasted portobello mushroom, filled with baby spinach and grilled tomato slices, topped with poached eggs and hollandaise sauce

13.00 Crabby Eggs Benedict Two poached eggs over lump crab cakes, and chive hollandaise sauce

10.00 Italian Egg Sandwich Scrambled eggs, sopressata, provolone, tomatoes, onions and cayenne aioli on pressed filone bread

8.98 Granola Encrusted French Toasted Bun Stuffed with berry flavored ricotta; served with sausage or bacon Options: Bacon, Sausage

8.00 Mini Belgian Waffles Maple syrup, whipped cream, walnuts, fresh berries, bacon or sausage Options: Maple syrup, Whipped cream, Walnuts, Fresh berries, Bacon, Sausage

11.00 Frittata Angel Three egg frittata mixed with gluten free pasta, asparagus, tomatoes, parmesan, cheddar

10.00 Italian frittata Italian sausage, mushrooms, sundried tomatoes, provolone cheese

9.00 Bagel and Lox Cream cheese, capers, diced red onion, tomatoes

13.00 Roast Prime Rib and Eggs Sliced prime rib, sautéed onions and mushrooms, two eggs

9.00 Build Your Own Three Egg Omelet With up to three ingredients Options: Spinach (+1.50) , Onion (+1.50) , Tomato (+1.50) , Mushrooms (+1.50) , Peppers (+1.50) , Cheddar cheese (+1.50) , Italian sausage (+1.50) , Bacon (+1.50) , Ham (+1.50)

Lunch Entrees

The Grille

Hot Pressed Smoked Turkey Sandwich With bacon, avocado, swiss cheese and chipotle aioli, served on ciabatta bread Options: Half (7.98) , Full (12.00) , Fresh fruit, Roasted sweet potato salad

Parmesan Chicken Panino House made focaccia,‎ roasted red peppers, onions, fontina, san marzano tomato sauce sauce Options: Half (7.98) , Full (12.98) , Fresh fruit, Roasted sweet potato salad

13.98 Lobster Club Sandwich Smoked bacon, avocado,‎ fontina cheese, lettuce, tomato, onion and crab-jalapeno aioli on hazelnut-oat bread Options: Fresh fruit, Roasted sweet potato salad

10.98 Dry Rub Buffalo Burger With caramelized onion, roasted red peppers and fontina cheese Options: Fresh fruit, Roasted sweet potato salad

7.00 The Grille Angus Burger Options: Cheddar (+1.00) , Mozzarella (+1.00) , Fontina (+1.00) , Swiss (+1.00) , Gorgonzola (+1.00) , Peppers (+1.00) , Onions (+1.00) , Mushrooms (+1.00) , Bacon (+1.50) , Avocado (+1.50) , Fresh fruit, Roasted sweet potato salad

Pasta

Tuscan Lasagna Layers of ground veal, Italian sausage, ricotta, mozzarella, parmesan and spinach oven-baked in a roasted garlic cream sauce Options: Half (8.98) , Full (14.98) , Whole wheat fettuccine (+2.00) , Gluten free pasta (+2.00)

Risotto Ala Carbonara Local wild mushrooms, pork belly, sweet peas, pecorino, local poached egg Options: Half (9.98) , Full (14.98) , Whole wheat fettuccine (+2.00) , Gluten free pasta (+2.00)

Angel Hair Pasta Al Pomodoro Fresh and sun dried tomatoes, pomodoro sauce, basil, garlic and shallots Options: Half (7.98) , Full (11.98) , Chicken (+4.00) , Shrimp (+5.00) , Grilled vegetables (+4.00) , Whole wheat fettuccine (+2.00) , Gluten free pasta (+2.00)

Pizza

13.00 Margherita San marzano tomato sauce, fresh mozzarella, extra-virgin olive oil, basil, sea salt Options: Gluten free dough (+2.00)

16.00 Margherita Di Bufala Imported bufala mozzarella, san marzano tomato sauce, extra-virgin olive oil, basil, sea salt Options: Gluten free dough (+2.00)

16.00 Shrimp Pizza Basil pesto, calabria chilis, sundried tomatoes, red onions, mozzarella Options: Gluten free dough (+2.00)

16.00 Bianca Imported bufala mozzarella, extra-virgin olive oil, fresh garlic, fresh basil, sea salt,(no tomatoes, white) Options: Gluten free dough (+2.00)

16.00 La Bella Organic heirloom cherry tomatoes, ricotta, mozzarella, fresh garlic, fresh basil, sea salt. Finished with arugula and a pinch of lemon (fresh tomatoes, no sauce) Options: Gluten free dough (+2.00)

16.00 Park Pizza Basil pesto-san marzano tomato sauce, sopressata, green onion, roasted red peppers, mozzarella, goat cheese Options: Gluten free dough (+2.00)

15.00 Wild Mushroom Pizza Arugula, ricotta, goat cheese, truffle oil Options: Prosciutto (+3.00) , Gluten free dough (+2.00)

15.00 Pomodoro Pizza Smoked pepperoni, san marzano sauce, fontina, mozzarella Options: Gluten free dough (+2.00)

15.00 Asparagus Three Cheese Pizza Garlic infused oil, yukon potatoes, smoked bacon, green onions, calabria peppers, mozzarella, lemon ricotta, parmesan Options: Gluten free dough (+2.00)

16.00 Colorado Lamb Meatball Pizza Rosemary pesto, roasted red peppers, green onions, goat cheese, mozzarella Options: Gluten free dough (+2.00)

15.00 Pizza Carbonara Garlic sauce, smoked bacon, wild mushrooms, egg, parmesan, mozzarella, cracked black pepper Options: Gluten free dough (+2.00)

Brunch

Appetizers‎

10.00 Baked Artichoke and Garbanzo Dip Rosemary, lemon, pecorino romano, shallots, garlic, flat bread toasts, celery and carrot sticks

11.00 Shrimp and Cocktail Sauce One pound of shell on shrimp, boiled in lemon and florida bay seasoning and chilled

16.00 Park Pizza Basil pesto-san marzano tomato sauce, sopressata, green onion, mozzarella, goat cheese

15.00 Pomodoro Pizza Smoked pepperoni, san marzano sauce, fontina, mozzarella

Salads

Field Greens Tossed with Italian herb raspberry vinaigrette, sun dried currants and toasted almonds Options: (5.00) , (7.00) , Grilled chicken (+4.00) , Beef (+4.00) , White anchovies (+2.50) , Shrimp (+5.00) , Parmesan chicken (+5.00) , Scottish salmon (+5.00)

Caesar Salad With focaccia croutons and romano cheese Options: (5.00) , (7.00) , Grilled chicken (+4.00) , Beef (+4.00) , White anchovies (+2.50) , Shrimp (+5.00) , Parmesan chicken (+5.00) , Scottish salmon (+5.00)

Grilled Hearts of Romaine Drizzled with extra virgin olive oil, flash grilled and tossed with fresh strawberries, spicy candied walnuts, gorgonzola and basil vinaigrette Options: (6.00) , (9.00) , Grilled chicken (+4.00) , Beef (+4.00) , White anchovies (+2.50) , Shrimp (+5.00) , Parmesan chicken (+5.00) , Scottish salmon (+5.00)

16.00 Grilled Colorado Lamb Salad Slices of lamb tenderloin with calamata olives, tricolor orzo, goat cheese toasts, roasted red peppers and a roasted tomato vinaigrette Options: Grilled chicken (+4.00) , Beef (+4.00) , White anchovies (+2.50) , Shrimp (+5.00) , Parmesan chicken (+5.00) , Scottish salmon (+5.00)

12.00 The Grille Cobb Salad Chicken, smoked bacon, roquefort cheese, avocado, tomato, hard boiled egg, romaine and mixed greens, tossed in a blue cheese dressing Options: Grilled chicken (+4.00) , Beef (+4.00) , White anchovies (+2.50) , Shrimp (+5.00) , Parmesan chicken (+5.00) , Scottish salmon (+5.00)

15.00 Grilled Scottish Salmon on a Bed of Field Greens Quinoa, heirloom cherry tomatoes, field greens, dried apricots, smoked bacon, citrus vinaigrette Options: Grilled chicken (+4.00) , Beef (+4.00) , White anchovies (+2.50) , Shrimp (+5.00) , Parmesan chicken (+5.00) , Scottish salmon (+5.00)

Brunch Entrees

10.00 Italian Eggs Benedict Two poached eggs, sopressata, tomato, on house made focaccia topped with a parmesan hollandaise sauce

10.00 Vegetarian Benedict Roasted portobello mushroom, filled with baby spinach and grilled tomato slices, topped with poached eggs and hollandaise sauce

13.00 Crabby Eggs Benedict Two poached eggs‎ over lump crab cakes, and chive hollandaise sauce

10.00 Italian Egg Sandwich Scrambled eggs, sopressata,‎ provolone, tomatoes, onions and cayenne aioli on pressed filone bread

8.98 Granola Encrusted French Toasted Bun Stuffed with berry flavored ricotta; served with sausage or bacon Options: Sausage, Bacon

8.00 Mini Belgian Waffles Maple syrup, whipped cream, walnuts, fresh berries, bacon or sausage Options: Maple syrup, Whipped cream, Walnuts, Fresh berries, Bacon, Sausage

10.00 Frittata Angel Three egg frittata mixed with angel hair pasta, asparagus, tomatoes, parmesan, cheddar

10.00 Italian frittata Italian sausage, mushrooms, sundried tomatoes, provolone cheese

9.00 Bagel and Lox Cucumbers, jalapeño, cream cheese, capers, diced red onion, tomatoes

13.00 Roast Prime Rib and Eggs Sliced prime rib, sautéed onions and mushrooms, two eggs and toast

Lunch Entrees‎

The Grille

Hot Pressed Smoked Turkey Sandwich With bacon, avocado,‎ swiss cheese and chipotle aioli, served on ciabatta bread Options: Half (7.98) , Full (12.00) , French fries, Fresh fruit, Basil pesto pasta salad, Roasted sweet potato salad, Sweet potato fries (+1.00)

Parmesan Chicken Panino House made focaccia, basil pesto, roasted red peppers, onions, fontina, san marzano tomato sauce sauce Options: Half (7.98) , Full (12.98) , French fries, Fresh fruit, Basil pesto pasta salad, Roasted sweet potato salad, Sweet potato fries (+1.00)

12.00 Quinoa Garbanzo Veggie Burger Homemade, with feta, topped with cucumbers, power greens, caramelized onions and peppers, chipotle aioli Options: French fries, Fresh fruit, Basil pesto pasta salad, Roasted sweet potato salad, Sweet potato fries (+1.00)

14.98 Lobster Club Sandwich Smoked bacon, avocado, fontina cheese, lettuce, tomato, onion and crab-jalapeno aioli on hazelnut-oat bread Options: French fries, Fresh fruit, Basil pesto pasta salad, Roasted sweet potato salad, Sweet potato fries (+1.00)

10.98 Dry Rub Buffalo Burger With caramelized onion,‎ roasted red peppers and fontina cheese Options: French fries, Fresh fruit, Basil pesto pasta salad, Roasted sweet potato salad, Sweet potato fries (+1.00)

Pasta

Park Pappardelle Pasta Grilled shrimp, mini colorado lamb meatballs, button mushrooms, organic heirloom cherry tomatoes, rosemary pesto Options: Half (10.98) , Full (15.98) , Gluten free pasta (+2.00)

Angel Hair Pasta Al Pomodoro Fresh and sun dried tomatoes, pomodoro sauce, basil, garlic and shallots Options: Half (7.98) , Full (11.98) , Chicken (+4.00) , Shrimp (+5.00) , Seasonal vegetables (+4.00) , Parmesan chicken (+5.00) , Gluten free pasta (+2.00)

Lunch

Small Plates‎

Assortment Cured meats and cheeses paired with complimentary flavors Options: (9.00) , (14.00)

5.00 Kobe Slider Gorgonzola butter, grilled onions, shoestring fries

9.00 Nuts, Olives and Tomato Caprese Toasted marcona almonds, candied walnuts and pecans, lemon marinated olives, heirloom cherry tomato caprese

6.00 P.E.I. Mussels White wine, garlic, herbs, tomatoes, lemon, grilled focaccia

6.00 Crispy Calamari Salad Baby arugula, cayenne aioli, spicy marinara, lemon

Meatball Variety

3.00 Italian veal, Italian sausage, tomato parmesan sauce

3.00 Colorado Lamb Creamy rosemary pesto sauce

3.00 Veggie Risotto ginger chili sauce

Bruschetta

4.00 Roasted Beef Tenderloin Gorgonzola, caramelized onions, balsamic reduction

3.00 Caprice Basil pesto, sundried tomato relish, fresh mozzarella, balsamic reduction

4.00 Scottish Salmon Lox Cucumber, tomato, wasabi aioli, jalapeño

10.00 Bruschetta Sampler One of each

Appetizers

14.00 Washington Park Sampler Crab cake, tomato‎ bruschetta, calamari, fresh mozzarella, roma tomatoes and fresh basil

10.00 Pumpkin Seed Crusted Goat Cheese Haystack goat cheese,‎ vine ripened tomato, balsamic reduction, basil pesto oil, garlic crostini

10.00 Cannelloni Di Coniglio Crispy cannelloni with ragu braised rabbit, ricotta and mozzarella baby arugula salad, parmesan and salsa rossa

12.00 Crab Cakes Roasted corn and peach salsa, cayenne aioli

11.00 P.E.I. Mussels White wine, garlic, herbs, tomatoes, lemon, grilled focaccia

11.00 Crispy Calamari Salad Baby arugula, cayenne aioli, spicy marinara, lemon

10.00 Chicken or Tempeh Lettuce Wraps Living bibb lettuce, almonds, roasted red peppers, capers, fresh mozzarella, red onion, ginger chili sauce Options: Chicken, Tempeh

Soups and Salads

Soup of the Day Options: (4.00) , (6.00) , Grilled chicken (+4.00) , Beef (+4.00) , Shrimp (+5.00) , Parmesan chicken (+5.00) , White anchovies (+2.50) , Scottish salmon (+8.00)

6.00 French Onion Soup Sourdough crouton and fontina cheese Options: Grilled chicken (+4.00) , Beef (+4.00) , Shrimp (+5.00) , Parmesan chicken (+5.00) , White anchovies (+2.50) , Scottish salmon (+8.00)

Field Greens Italian herb-raspberry vinaigrette, dried cranberries, toasted almonds Options: (5.00) , (7.00) , Grilled chicken (+4.00) , Beef (+4.00) , Shrimp (+5.00) , Parmesan chicken (+5.00) , White anchovies (+2.50) , Scottish salmon (+8.00)

Caesar Salad With focaccia croutons‎ and romano cheese Options: (5.00) , (7.00) , Grilled chicken (+4.00) , Beef (+4.00) , Shrimp (+5.00) , Parmesan chicken (+5.00) , White anchovies (+2.50) , Scottish salmon (+8.00)

Grilled Hearts of Romaine Drizzled with extra virgin olive oil, flash grilled and topped with fresh strawberries, spicy candied walnuts, gorgonzola-basil vinaigrette Options: (6.00) , (9.00) , Grilled chicken (+4.00) , Beef (+4.00) , Shrimp (+5.00) , Parmesan chicken (+5.00) , White anchovies (+2.50) , Scottish salmon (+8.00)

16.00 Colorado Lamb Salad Slices of grilled lamb tenderloin with calamata olives, tricolor orzo, roasted red peppers, goat cheese toasts, roasted tomato vinaigrette Options: Grilled chicken (+4.00) , Beef (+4.00) , Shrimp (+5.00) , Parmesan chicken (+5.00) , White anchovies (+2.50) , Scottish salmon (+8.00)

17.00 Seared Ahi Tuna Salad Quinoa, napa cabbage, baby greens, carrots, zucchini, mango, candied pecans, ginger sesame vinaigrette Options: Grilled chicken (+4.00) , Beef (+4.00) , Shrimp (+5.00) , Parmesan chicken (+5.00) , White anchovies (+2.50) , Scottish salmon (+8.00)

12.00 The Grille Cobb Salad Chicken, smoked bacon,‎ roquefort cheese, avocado, tomato, hard boiled egg, romaine and mixed greens, tossed in a blue cheese dressing Options: Grilled chicken (+4.00) , Beef (+4.00) , Shrimp (+5.00) , Parmesan chicken (+5.00) , White anchovies (+2.50) , Scottish salmon (+8.00)

15.00 Grilled Scottish Salmon on a Bed of Field Greens Quinoa, heirloom cherry tomatoes, pumpkin seeds, dried cranberries, roasted beets, citrus vinaigrette Options: Grilled chicken (+4.00) , Beef (+4.00) , Shrimp (+5.00) , Parmesan chicken (+5.00) , White anchovies (+2.50) , Scottish salmon (+8.00)

15.00 Chili-Coffee Rubbed Beef Salad Orzo, Brussels sprouts, baby carrots, heirloom cherry tomatoes, field greens, orange balsamic vinaigrette Options: Grilled chicken (+4.00) , Beef (+4.00) , Shrimp (+5.00) , Parmesan chicken (+5.00) , White anchovies (+2.50) , Scottish salmon (+8.00)

Pasta‎

Spring Vegetable Lasagna Whole wheat pasta, grilled zucchini, squash, eggplant, spinach, ricotta, mozzarella, parmesan, basil tomato sauce topped with goat cheese Options: Half (9.00) , Full (15.00) , Gluten free pasta (+2.00) , Whole wheat pasta (+2.00) , Have it naked “spaghetti” vegetables (+2.00)

Market Ravioli of the Day Options: Gluten free pasta (+2.00) , Whole wheat pasta (+2.00) , Have it naked “spaghetti” vegetables (+2.00)

Fresh and Naked Baring No Pasta Fresh cut “spaghetti” vegetables, parmesan, grilled shrimp, Brussels sprouts, buffalo sausage and button mushrooms with an oven dried tomato brodo Options: Half (11.00) , Full (17.00) , Gluten free pasta (+2.00) , Whole wheat pasta (+2.00) , Have it naked “spaghetti” vegetables (+2.00)

Ragu Di Coniglio with Whole Wheat Fettuccine Mushroom ragu braised rabbit, sweet peas, parmesan Options: Half (12.00) , Full (20.00) , Gluten free pasta (+2.00) , Whole wheat pasta (+2.00) , Have it naked “spaghetti” vegetables (+2.00)

Italian penne pasta sautéed chicken breast, Italian sausage, mushrooms, sun dried tomatoes, onions, spicy tomato parmesan cream sauce Options: Half (10.00) , Full (16.00) , Melted mozzarella (+1.00) , Gluten free pasta (+2.00) , Whole wheat pasta (+2.00) , Have it naked “spaghetti” vegetables (+2.00)

Fresh Fettuccine and Lobster Alfredo Sautéed lobster, shrimp and steamed broccoli tossed in a light parmesan-romano cream sauce Options: Half (12.00) , Full (20.00) , Gluten free pasta (+2.00) , Whole wheat pasta (+2.00) , Have it naked “spaghetti” vegetables (+2.00)

Colorado Lamb Meatballs and Pappardelle Organic heirloom cherry tomatoes, Brussels sprouts, rosemary pesto, white wine, parmesan Options: Half (11.00) , Full (17.00) , Gluten free pasta (+2.00) , Whole wheat pasta (+2.00) , Have it naked “spaghetti” vegetables (+2.00)

Tuscan Lasagna layers of ground veal, Italian sausage, ricotta, mozzarella, parmesan and spinach oven-baked in a roasted garlic cream sauce Options: Half (9.00) , Full (15.00) , Gluten free pasta (+2.00) , Whole wheat pasta (+2.00) , Have it naked “spaghetti” vegetables (+2.00)

Angel Hair Pasta Al Pomodoro With fresh and sun dried tomatoes, pomodoro sauce, fresh basil, garlic and shallots Options: Half (10.00) , Full (13.00) , Grilled chicken (+4.00) , Shrimp (+5.00) , Seasonal vegetables (+4.00) , Meatball (+3.00) , Parmesan chicken (+5.00) , Scottish salmon (+9.00) , Gluten free pasta (+2.00) , Whole wheat pasta (+2.00) , Have it naked “spaghetti” vegetables (+2.00)

The Grille

15.00 Buffalo Meatloaf Baked ground wild‎ mushrooms, carrots and lean buffalo served with mashed potatoes, asparagus and madeira- peppercorn gravy Options: Fries (+1.00) , Fresh fruit (+1.00) , Basil pesto pasta salad (+1.00) , Broccoli-apple slaw (+1.00) , Roasted sweet potato salad (+1.00) , Sweet potato fries (+1.00)

Local Reuben Sandwich Local corned beef, sauerkraut, swiss cheese, russian dressing, udi’s toasted marbled rye Options: Half (8.00) , Full (12.00) , Fries (+1.00) , Fresh fruit (+1.00) , Basil pesto pasta salad (+1.00) , Broccoli-apple slaw (+1.00) , Roasted sweet potato salad (+1.00) , Sweet potato fries (+1.00)

Buffalo Pastrami Panino All natural buffalo pastrami, fontina, grilled onions, baby arugula, focaccia bread Options: Half (8.00) , Full (12.00) , Fries (+1.00) , Fresh fruit (+1.00) , Basil pesto pasta salad (+1.00) , Broccoli-apple slaw (+1.00) , Roasted sweet potato salad (+1.00) , Sweet potato fries (+1.00)

Smoked Turkey Panino Bacon, avocado, swiss cheese, chipotle aioli, ciabatta bread Options: Half (8.00) , Full (12.00) , Fries (+1.00) , Fresh fruit (+1.00) , Basil pesto pasta salad (+1.00) , Broccoli-apple slaw (+1.00) , Roasted sweet potato salad (+1.00) , Sweet potato fries (+1.00)

16.00 Lobster Club Sandwich Lobster, avocado, smoked bacon, fontina cheese, lettuce, tomato, onion, crab-jalapeno aioli, oat nut bread Options: Fries (+1.00) , Fresh fruit (+1.00) , Basil pesto pasta salad (+1.00) , Broccoli-apple slaw (+1.00) , Roasted sweet potato salad (+1.00) , Sweet potato fries (+1.00)

Parmesan Chicken Panino House made focaccia, basil pesto, roasted red peppers, onions, fontina, san marzano tomato sauce Options: Half (8.00) , Full (13.00) , Fries (+1.00) , Fresh fruit (+1.00) , Basil pesto pasta salad (+1.00) , Broccoli-apple slaw (+1.00) , Roasted sweet potato salad (+1.00) , Sweet potato fries (+1.00)

12.00 Wpg Tacos Choice of roasted portobello, blackened salmon, chipotle chicken or chipotle beef tenderloin with sautéed onions and mushrooms, avocado salsa, lettuce and a side of broccoli-apple slaw Options: Roasted portobello, Blackened salmon, Chipotle chicken, Chipotle beef tenderloin, Fries (+1.00) , Fresh fruit (+1.00) , Basil pesto pasta salad (+1.00) , Broccoli-apple slaw (+1.00) , Roasted sweet potato salad (+1.00) , Sweet potato fries (+1.00)

17.00 Wasabi Green Pea Crusted Ahi Tuna Soy glaze, wasabi aioli, mashed potatoes, stir fry veggies Options: Fries (+1.00) , Fresh fruit (+1.00) , Basil pesto pasta salad (+1.00) , Broccoli-apple slaw (+1.00) , Roasted sweet potato salad (+1.00) , Sweet potato fries (+1.00)

13.00 Steak Sandwich Slices of filet of beef tenderloin, sautéed sweet onions, jalapeños, bell peppers, button mushrooms, provolone cheese, baguette Options: Fries (+1.00) , Fresh fruit (+1.00) , Basil pesto pasta salad (+1.00) , Broccoli-apple slaw (+1.00) , Roasted sweet potato salad (+1.00) , Sweet potato fries (+1.00)

12.00 Grilled Portobello Caprese Sandwich Oat nut bread, fresh mozzarella, roma tomato, basil pesto, field greens Options: Fries (+1.00) , Fresh fruit (+1.00) , Basil pesto pasta salad (+1.00) , Broccoli-apple slaw (+1.00) , Roasted sweet potato salad (+1.00) , Sweet potato fries (+1.00)

14.00 Dry Rub Buffalo Burger Brioche roll, grilled onion, all natural buffalo pastrami, fontina Options: Fries (+1.00) , Fresh fruit (+1.00) , Basil pesto pasta salad (+1.00) , Broccoli-apple slaw (+1.00) , Roasted sweet potato salad (+1.00) , Sweet potato fries (+1.00)

9.00 The Grille Angus Burger Options: Cheddar, Mozzarella, Fontina, Swiss, Gorgonzola, Fries (+1.00) , Fresh fruit (+1.00) , Basil pesto pasta salad (+1.00) , Broccoli-apple slaw (+1.00) , Roasted sweet potato salad (+1.00) , Sweet potato fries (+1.00)

Dessert

Dessert Wines‎

5.00 2003 Maison Nicolas Sauternes

7.00 Carlson Vineyards Cherry Wine

8.50 Ceretto Moscato D’Asti

7.00 Del Rio Rose Muscat

12.00 Jackson Triggs Vidal Ice Wine

14.00 2003 Beringer Nightengale

Ports

5.00 Ferreira Porto Ruby

6.00 Dutschke Old Codger Tawny

8.00 Grahams Vintage Character Six Grapes

10.00 Ficklin Vineyards Chocolate Port

15.00 Taylor Fladgate 20 Year Tawny

18.00 1985 Dows Vintage Porto

Sherries

6.00 Harveys Bristol Cream cream sherry

11.00 Alvear Solera 1910 Pedro ximenez

Grappa‎

6.00 Grappa Piave Selezione Cuore

Cognacs

7.25 Courvoisier V.S.

9.00 Remy Martin V.S.O.P.

16.00 Remy Martin X.O .

11.50 Hennessey V.S.

15.25 Martell Cordon Blue

11.00 Delamain X.O.

8.00 Larresingle V.S.O.P. Armagnac

Small Batch Bourbons

8.50 Knob Creek 9 yr 100 proof

8.50 Basil Hayden 8 yr 80 proof

8.50 Blantons 93 proof

8.00 Woodford Reserve 90.4 proof

8.00 Stranahan’s Colorado Whiskey 94 proof

Single Malt Scotches‎

7.75 Glenfiddich

7.25 Glenlivet 12 Year

10.00 Glenlivet 16 Year

14.00 Glenlivet 18 Year

12.00 Oban 14 Year

7.25 Dewar’s 12 Year Blended scotch

10.00 Balvenie 12 Year

10.00 Glenmorangie

8.50 Macallan 12 Year

14.75 Macallan 15 Year

16.75 Macallan 18 Year

14.75 Lagavulin 16 Year

Dessert Martinis

8.00 Mint Chocolatini Vincent van gogh dutch chocolate vodka, crème de menthe, with a chocolate sauce garnish

8.00 Chocolate Covered Bananas Vincent van gogh dutch chocolate vodka with a splash of banana puree

8.00 Double Espresso Martini Vincent van gogh double espresso vodka

Desserts

6.00 Tiramisu Layers of lady fingers dipped in rum espresso sauce, mascarpone and homemade cocoa whipped cream, topped with chocolate shavings

6.00 Brioche White Chocolate Pudding Served warm with‎ caramel sauce and vanilla gelato melting over the top

6.00 Raspberry Crème Brulee Delightfully rich custard‎ filled with fresh raspberries and crusted with caramelized sugar, served flambé style

6.00 Mile High Cheesecake With fresh berries and raspberry coulis

6.00 Carrot Cake Topped with fresh cream cheese icing

6.00 Key Lime Pie Topped with fresh whipped cream

7.00 Chocolate Grande Cake Super moist chocolate cake with chocolate icing and chocolate chips

5.00 Gelato Vanilla or the flavor of the day topped with amaretto, grand marnier, kahlua Options: Price (+2.00) , Vanilla, The flavor of the day

6.00 Tartufo Chilled chocolate mousse with nuts and a creamy vanilla center, served with fresh berries

6.00 Molten Chocolate Warm, moist lava chocolate with a hint of chipotle served with vanilla gelato

Coffee and Teas‎

Cappuccino Options: Single (3.00) , Double (3.50)

Espresso Options: Single (3.00) , Double (3.50)

3.00 Shangri-La Hot Teas

After Dinner Drinks

6.75 French Connection Courvoisier and grand‎ marnier served in a snifter

6.50 Rusty Nai Drambuie and dewar’s on the rocks

5.75 Nutty Irishman Frangelico and Bailey’s on the rocks

7.00 Nuts and Berries Frangelico, Bailey’s and Chateau Monet on the rocks

Coffee Drinks

6.50 Irish Coffee Jameson’s Irish whiskey‎ topped with whipped cream

6.50 Bailey’s and Coffee Topped with whipped cream

6.50 Keoke Coffee Brandy and kahlua topped with whipped cream

6.50 Spanish Coffee Kahlua with a sugared rim topped with whipped cream

6.50 Snuggler Hot chocolate and peppermint schnapps topped with fresh whipped cream

Menu for Washington Park Grille

Dinner

Small Plates‎

Meatball Variety

Bruschetta

Appetizers

Soups and Salads

Pasta‎

The Grille

Gluten Free Dinner

Small Plates‎

Sliders

Bruschetta

Appetizers

Soups and Salads

Pasta‎

The Grille

Lunch Gluten Free

Small Plates

Sliders

Bruschetta

Appetizers

Soups and Salads

Pasta

The Grille

Brunch Gluten Free‎

Appetizers

Salads

Brunch Entrees

Lunch Entrees

The Grille

Pasta

Pizza

Brunch

Appetizers‎

Salads

Brunch Entrees

Lunch Entrees‎

The Grille

Pasta

Lunch

Small Plates‎

Meatball Variety

Bruschetta

Appetizers

Soups and Salads

Pasta‎

The Grille

Dessert

Dessert Wines‎

Ports

Sherries

Grappa‎

Cognacs

Small Batch Bourbons

Single Malt Scotches‎

Dessert Martinis

Desserts

Coffee and Teas‎

After Dinner Drinks

Coffee Drinks

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