18.00New York StripChoice of garlic butter, teriyaki, or spicy hoisin sauce] 9 oz grilled ny strip served w/ sautéed seasonal vegetable, bacon, & blue cheeseOptions:
Garlic butter, Teriyaki, Spicy hoisin sauce
12.00Tofu SteakLightly fried silky tofu served w/ sautéed vegetables choice of sweet mushroom garlic butter, teriyaki, or hibachi sauce]Options:
Sweet mushroom garlic butter, Teriyaki, Hibachi sauce
12.00Calamari SteakOz pan fried tender calamari steak served w/ sautéed vegetable choice of sweet mushroom garlic butter, teriyaki, or spicy bell pepper sauceOptions:
Sweet mushroom garlic butter, Teriyaki, Spicy bell pepper sauce
20.00House BentoConsists of beef teriyaki, shrimp & vegetable tempura, shumai & california roll
Chef's Land & Sea Specialties
22.00Colorado Lamb Chop(9 oz) colorado lamb chop marinated in spicy & sweet asian sauce, served w/ kobacha hash & cauliflower puree
12.00Pork Chop(7 oz) pork chop marinated in spicy sweet asian sauce, served w/ kobacha hash & cauliflower puree
12.00Duck CrostinisDuck confit w/ light spicy hosing sauce & cauliflower puree, finished w/ cilantro cream on top
16.00Grilled Escolar(7 oz) super white tuna served w/ grilled baby bachai, asparagus & cauliflower puree, finished w/ mango salsa on top
18.00Miso Black Cod(6 oz) black cod fish marinated in sweet miso, served w/ grilled baby bachai, asparagus & cauliflower puree, finished w/ mango salsa on top
20.00Roasted Alaskan Halibut(7 oz) alaskan halibut roasted in miso glaze & served on a bed of spinach salad w/ miso dressing
12.00Nabeyaki UdonFlour noodles in light fish broth w/ napa cabbage, egg, chicken, seaweed, enoki mushroom, fish cake & side of shrimp &vegetable tempura
11.00Tempura UdonFlour noodles in a light fish broth w/ seaweed, enoki mushroom, fish cake & side of shrimp & vegetable tempura
14.00Seafood UdonStir fried onion, napa cabbage, mushroom, shrimp, scallop, & baby octopus on top of udon soup